À la carte

(3) Steak tartare, mustard seed, whipped yolks, fried bread

335,-

(1) Pork brawn, shallots, radishes, marjoram, sourdough bread

170,-

(2) Duck prosciutto, topinambur (jerusalem artichoke), forest fruits

225,-

(4) Our smoked salmon, grenaille potatoes, dill, sour cream, crescent roll

265,-

(5) Beer tasting starter - beer spread, pickled vegetables, wild boar ham, sourdough bread // served in glasses on board //

340,-

(7) Prague ham, horseradish, cream, bread crunchies

195,-

(9) Potato cream, mushrooms, parsley oil

150,-

(8) Chicken broth, pasta, herbs, carrot

125,-

(12) Lángos, pulled pork belly, smoked mayonnaise, marinated shallots

255,-

(10) Belgian fries, mayonnaise with roast garlic

195,-

(13) Fried semi-soft cheese, hot tartar sauce, chives - starter / main course

210 / 310,-

(11) Boiled pork sausage, sour mushrooms, mustard sauce, sourdough bread

205,-

(29) Bread

80,-

(19) Duck leg confit, white cabbage with pears, Carlsbad dumpling, sauce with thyme

425,-

(17) Boar goulash, coarse potato dumplings, onion, herbs

385,-

(18) Beef roll in cream sauce, bread dumpling, red currants

395,-

(15) Potato dumpling with poppy seeds stuffed with smoked rib, served with fermented red cabbage, Viennese fried onion and strong sauce

335,-

(16) Pork Schnitzel, Viennese potato salad, pork scratchings, lemon

375,-

(14) Creamy spätzle, truffle pasta, eggs 63°

380,-

(20) Rabbit Leg, croquette potatoes, broccoli, fried herbs

405,-

(21) Chicken drumstick roulade, smoked mash, pea, chicken jus

395,-

(22) Pork neck, potato pancakes, marinated kohlrabi

405,-

(23) Pork knuckle, honey mustard, horseradish chutney, sour vegetables, sourdough bread

470,-

(26) Leaf salad, goat cheese, pears, nuts,honey

325,-

(25) Caesar salad, chicken breast, eggs 63° , bacon, croutons

350,-

(24) Cabbage salad with dill

105,-

(28) Chocolate ganache, apricots, crumble

175,-

(27) Pulled chimney cake, whipped cream, blueberries, dried raspberries

165,-